Friday, May 15, 2015
Dinner at Villa Roma in Morhange, France
I wasn't lying when I said we would be back at Villa Roma in Morhange, France. Although I didn't think it would be this soon. But yeah, exactly one week after MR tried Villa Roma (click here for the post) for the first time we were back again at the same place and at the same table. I'd like to say it was a lazy Saturday night, but who am I kidding?! There's no excuse - we just love Villa Roma!!!
The complimentary green olives
For our drinks, we asked for some white wine and a free pitcher of water.
MR and I shared the Salade Océane / Seafood Salad for our starters.
Salade Océane - smoked salmon, shrimps, crab flakes, vegetables, green salad and drizzled with a mustard vinaigrette.
Between this salad or the Salade Perigourdine (click here), I don't know which one I preferred.
Risotto de Magret de Canard / Risotto with Duck Breast
I decided to skip the steak this time to try the Duck Breast Risotto. It was absolutely delicious.
I've eaten here 4 times now and I've had chicken, beef, and now duck. Each dish have been equally perfect. I can't help but wonder if a fish dish will fare as well.
MR ordered the Salmon Pasta (with two kinds of salmon - fresh and smoked). He loved it and it's our daughter's favorite too.
For contact details, please click here.